The Devil's Advocate
Restaurant | Edinburgh | Scotland | United Kingdom
Best scottish restaurants in edinburgh
"The Devil's Advocate" in Edinburgh, Scotland, is a renowned bar and restaurant located in the heart of the historic Old Town within a former Victorian pump house. Tucked away in one of the narrow alleys branching off from the Royal Mile, it offers a unique blend of rustic charm and modern sophistication. Since its opening, the establishment has become a popular meeting place, not only because of its atmospheric location but also due to its focus on high-quality, seasonal Scottish ingredients and an impressive selection of beverages. It is part of the Bon Vivant Group, known for its innovative dining concepts, attracting both locals and tourists looking to experience the best of Scottish cuisine and culture.
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The menu reflects the seasons and places great emphasis on regional products, which are creatively and modernly interpreted. Noteworthy is the Whisky Cured Scottish Salmon, a dish where the salmon is enhanced with whisky and served with sourdough Melba toast, horseradish aioli, and pickled red onions – a perfect combination of delicate texture and intense flavor. Also popular is the Duck Breast, served with a sweet plum and ginger sauce, black pudding, and fine beans, highlighting the depth of Scottish flavors. For meat lovers, there’s the Picanha Steak, a juicy piece of beef often praised for its perfect preparation and a side of crispy chips. The kitchen works with changing menus to ensure the freshness and quality of the ingredients, adding a dynamic touch to the experience.
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The ambiance at The Devil’s Advocate is as remarkable as the food. The interior features raw brick walls, wooden beams, and industrial lighting that emphasizes the historical character of the building. A mezzanine level provides additional space for guests and creates an intimate atmosphere, while the ground-floor bar impresses with over 300 whiskies – both Scottish and international – making it a paradise for enthusiasts of the national drink. The covered terrace is another highlight, offering a relaxed setting in pleasant weather and views of the Old Town. The venue is known for its welcoming atmosphere, enhanced by candlelight and cozy seating areas, making it suitable for romantic evenings as well as social gatherings.
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Service is a central part of the experience and is often praised for its professionalism and friendliness. Guests are attended to by an attentive team that not only explains the dishes but also provides recommendations for the numerous whiskies or the award-winning cocktails crafted by a talented bar team. Reservations are recommended, as the restaurant is often busy, but spontaneous visitors can also find space in the bar or on the terrace, if available. The staff caters to individual wishes, whether it’s helping to choose a drink or accommodating special dietary needs, with the kitchen also offering vegetarian options.
